Spring Salad $3.5

Spring Greens, Lotus Root, and House Vinagrette

Seaweed Salad $4 (add Snow Crab $4)

with Gobo, Kaiware and Sesame Dressing


with Quail Egg, Sake, Tobiko and Shisho

Tsukemono $6

Assorted Japanese Pickles

Tuna Tataki* $10

with Seared Tuna, Wasabi Aioli, Cucumber and Ponzu


with Goma Dressing, Wakame and Radish

Tuna Spring Roll $9

with Avocado, Carrot, Cilantro and Sesame Chili Sauce


Steamed Edamame $6

with Smoked Sea Salt


with Scallion and Plum Soy Dipping Sauce

Sauteed Shishito Peppers $7

with Bonito and Soy

Agedashi Tofu $6.5

with Ginger, Shisho and Bonito

Sweet Miso Eggplant $7

with Jalapeno, Togarashi and Poached Egg

Crispy Pork Kara-Age $7.5

with Tahini Mayo and Sesame-Soy Dipping Sauce

Crispy Spring Rolls $6

Shrimp, Shitake, Cabbage, and Garlic Soy Sauce or Vegetable

Chicken Wings $10

Choice of Tebasaki Sauce, Nuac Cham Honey Glaze, or Pepper Dry Rub with Buttermilk

Tempura $10

Shrimp Tempura with Assorted Vegetable Tempura

Miso Soup $3

with Tofu, Scallions and Wakame


(steamed buns/3 per order)

Pork Belly $9

with Hoison and House Pickles

Chicken Teriyaki $9

with House Made Kimchi and Teriyaki Sauce

Shrimp Tempura $9

with Spicy Mayo, Cucumber and Radish

Mushroom Tempura $8

with Cucumber, Mayo and Scallion

*Vegetarian/Vegan and Gluten-Free Menu Available Upon Request

We make every effort to source only the highest quality and safest ingredients.

*Denotes raw or undercooked proteins.

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Reserve A Table -NE Only